3-in-1 Carb Blocker 75 Softgel
Product Description
This product has been specifically designed for those who eat pasta, bread and other carbohydrate-rich foods.* Unlike most other carb blocking products that must be taken 20-30 minutes before meals, Maximum Strength 3-in-1 Carb Blocker uses fast-release liquid soft gels that can be taken with meals. It works fast in three ways
Neutralize Starch Enzymes
White Kidney Bean is an all-natural, non-stimulant ingredient that neutralizes the negative effects of carbohydrates by inhibiting some of the amylase, the enzyme responsible for digesting starch.* This powerful plant extract works to decrease the number of starch-carbohydrate calories digested by the body.
Enhance Digestion
Lipase and Protease are necessary enzymes responsible for breaking down fats and proteins. These enzymes are included in this formula to optimize the digestion of foods.
Promote Healthy Metabolism
Chromium Picolinate plus a concentrated extract of Cinnamon help to promote healthy metabolism of carbohydrates, fats and proteins in the body.
Supplement Facts
Serving Size: 2 Liquid Softgels | Servings Per Container: 37 |
Amount Per Serving | % Daily Value*** | |
---|---|---|
Calcium (as Chromium Picolinate) | 125 mcg | 104% |
Fish Oil (30% Omega 3 Fatty Acids) | 1165 mg | * |
Common Bean (white Kidney Bean) Extract (41)(pods) | 1000 mg | * |
Cinnamon (Cassia) (Cinnamomum aromaticum) extract (61) (bark) | 100 mg | * |
Lipase | 20 mg | * |
Protease | 20 mg | * |
Bioperine Complex Bioperine Black Peper extract (95% piperine) Fruit ginger extract (5% Gingerols) (root) | 6 mg | * |
*Daily Value Not Established
***Percent Daily Values are based on a 2,000 calorie diet
Other Ingredients: Gelatin, purified water, soy Lecithin, Glycerin beeswax, annatto, titanium dioxide, silicon dioxide, st johns bread and Turmeric. Contains soy, fish (anchovy, sardine)
Warnings: Keep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information.